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Manhattan

Victor's: Nuevo Cuban Café in Midtown Hits Golden Milestone

Victor’s Restaurant has become a landmark in Manhattan.

Victor’s Café, a Manhattan landmark, has reached an impressive milestone. The restaurant recently celebrated its 50th anniversary. No small feat given New York City’s highly competitive restaurant business. But it’s still the place to go for upscale Cuban cuisine.

Manhattan

Loreley, a Lower East Side Biergarten Straight Out of Cologne

Loreley' famous tray of bratwurst and beer marinated Ssauerkraut.

Loreley’ famous tray of bratwurst and beer marinated Ssauerkraut.

Loreley on increasingly trendy Rivington St. on Manhattan’s Lower East Side, is a German-style Biergarten and restaurant that understands the hospitality basics. Once a staple of New York City socializing, this rare open-air picnic-table retreat echoes Cologne’s “Brauhaus.”

Greater New York

Open Door Gastropub: Irish Pub Goes Upscale in Downtown Manhattan

Open Door Gastropub is a different take on the traditional Irish bar.

Open Door Gastropub at 110 John Street (between Pearl & Cliff Streets) is a different take on the traditional Irish pub and represents, in many ways, the changing nature of Manhattan’s financial district. It takes bar food to the next level in an upscale setting that’s still easy on the wallet.

Manhattan

Rayuela: A New Take on Latin America, Spanish Dishes

Rayuela offers a new take on Latin American dining.

Rayuela (ra-yue-la), Spanish for hopscotch, illustrates the gourmet Latin American and Spanish menu at this Lower East Side restaurant. The menu hops among the best recipes from a dozen Spanish-speaking countries—effectively erasing their boundaries.



Open Door Gastropub: Irish Pub Goes Upscale in Downtown Manhattan

Open Door Gastropub: Irish Pub Goes Upscale in Downtown Manhattan

Open Door Gastropub at 110 John Street (between Pearl & Cliff Streets) is a different take on the traditional Irish pub and represents, in many ways, ... Read More
Miranda: Williamsburg Gem Blends Italian, South American Cuisine

Miranda: Williamsburg Gem Blends Italian, South American Cuisine

Sasha Miranda and husband Mauricio Miranda thought they'd found the ideal location for "Miranda," the Williamsburg, Brooklyn restaurant they opened in... Read More

Stonewalls: Continental Fare Served With Golf in Riverhead

Stonewalls: Continental Fare Served With Golf in Riverhead

Stonewalls Restaurant is located at The Woods at Cherry Creek Golf Course, which sprawls across 140 acres in Riverhead. Owners Vincent Sasso and Charl... Read More
Water's Edge: A Long Island Landmark Renewed on East River

Water's Edge: A Long Island Landmark Renewed on East River

The iconic New York City landmark Water’s Edge Restaurant, spans three decades and has recently reopened under the Singh Hospitality Group. Sited alon... Read More

Sebastian Junger's The Half King: Bar Fare That's a Cut Above

Sebastian Junger's The Half King: Bar Fare That's a Cut Above

One of the best things about New York is the wide variety of restaurants and bars in practically every neighborhood. But the restaurant business is no...Read More
Mike Mammoliti's SoHo Restaurant, Mamo, Is All About French Provençal

Mike Mammoliti's SoHo Restaurant, Mamo, Is All About French Provençal

When patrons include Rihanna, Gigi Hadid, Beyonce and Jay Z, SoHo restaurateur Mike “Mamo” Mammoliti must be doing something right. Michelin-starred E...Read More

Townline BBQ: Ribs Served Up Texas Style in Sagaponack

Townline BBQ: Ribs Served Up Texas Style in Sagaponack

Townline BBQ in Sagaponack, offers a casual, family friendly atmosphere with affordable prices and a real ribs joint atmosphere. After traveling to Te... Read More
Sotto Sopra Pairs Steak, Northern Italian Cuisine in Amagansett

Sotto Sopra Pairs Steak, Northern Italian Cuisine in Amagansett

Joseph Smith and Rick Passarelli, well-known owners of Bobby Van’s Steakhouse restaurants, have made a mark in the competitive Hamptons restaurant sce... Read More
 
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