Manhattan

Meli Melo: A Restaurant That Fits the Times in Murray Hill

MeliMeloAfter 15 years, Owner-Chef Bernard Ros has developed a loyal clientele among local residents and a reputation for good, moderately priced fare that draws visitors from the 12 hotels that surround Meli Melo his French-Mediterranean restaurant on Madison Avenue in Murray Hill.

MANHATTAN RESTAURANT GUIDE

Loreley, a Lower East Side Biergarten Straight Out of Cologne

Loreley, a Lower East Side Biergarten Straight Out of Cologne

Loreley on increasingly trendy Rivington St. on Manhattan's Lower East Side, is a German-style Biergarten and restaurant that understands the hospitality basics. Once a staple of New York City sociali...Read More

HAMPTONS RESTAURANT GUIDE

Blue Sky Mediterranean Lounge: Europe in Sag Harbor

Blue Sky Mediterranean Lounge: Europe in Sag Harbor

Blue Sky Mediterranean Lounge in Sag Harbor will open in May at the former site of Spinnakers. Executive Chef and Managing Partner Giuseppe “Beppe” Desiderio teams up with owner Jerry Wawryk to serve ... Read More

LONG ISLAND RESTAURANT GUIDE

Water's Edge: A Long Island Landmark Renewed on East River

Water's Edge: A Long Island Landmark Renewed on East River

The iconic New York City landmark Water’s Edge Restaurant, spans three decades and has recently reopened under the Singh Hospitality Group. Sited along the East River in Long Island City, the venue of... Read More

GREATER NY RESTAURANT GUIDE

Open Door: An Irish Pub Goes Upscale Downtown

Open Door: An Irish Pub Goes Upscale Downtown

Open Door Gastropub at 110 John Street (between Pearl & Cliff Streets) is a different take on the traditional Irish pub and represents, in many ways, the changing nature of Manhattan's financial distr... Read More
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