Manhattan

Junoon: Indian Cusine Fit for Raja in Manhattan's Flatiron District

junoon-dining-front1Junoon likes to bill itself as a restaurant with “French service, in the family, ­Indian style.” At least that’s how one waiter described it when a local critic recently visited the new outlet in the Flatiron district of Manhattan. The city doesn’t lack for Indian eateries, but Junoon aims for the upscale.

MANHATTAN RESTAURANT GUIDE

Dirt Candy: Manhattan's Veggie Experts All Grits and Beans

Dirt Candy: Manhattan's Veggie Experts All Grits and Beans

Dirt Candy, also known as vegetables, is the name of this East Village restaurant that celebrates the miracle of transforming rain, soil and sunshine into delicious, healthy food. Executive Chef Amand...Read More

HAMPTONS RESTAURANT GUIDE

Sotto Sopra Pairs Steak, Northern Italian Cuisine in Amagansett

Sotto Sopra Pairs Steak, Northern Italian Cuisine in Amagansett

Joseph Smith and Rick Passarelli, well-known owners of Bobby Van’s Steakhouse restaurants, have made a mark in the competitive Hamptons restaurant scene with Italian eatery, Sotto Sopra in Amagansett.... Read More

LONG ISLAND RESTAURANT GUIDE

Water's Edge: A Long Island Landmark Renewed on East River

Water's Edge: A Long Island Landmark Renewed on East River

The iconic New York City landmark Water’s Edge Restaurant, spans three decades and has recently reopened under the Singh Hospitality Group. Sited along the East River in Long Island City, the venue of... Read More

GREATER NY RESTAURANT GUIDE

Open Door: An Irish Pub Goes Upscale Downtown

Open Door: An Irish Pub Goes Upscale Downtown

Open Door Gastropub at 110 John Street (between Pearl & Cliff Streets) is a different take on the traditional Irish pub and represents, in many ways, the changing nature of Manhattan's financial distr... Read More
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